Grandma's pea soup, but in camping version

There are traditions you don't change. Pea soup is a Quebec classic that's been warming people for generations. We kept the essence of the traditional recipe - split yellow peas, tender vegetables, spices that remind us of our forests - but freeze dried so you can take it anywhere.

Why our pea soup is special

Traditional Quebec recipe - The real taste of home
16g protein per serving - Yellow peas are little protein bombs
Boreal spices - Flavors that evoke our northern forests
540 total calories - Perfect for warming up and refueling
Naturally vegan - No bacon, but all the flavor

Perfect for

Cold autumn evenings - When it starts getting chilly
Winter camping - Tested at -30°C and approved
Comforting lunch - Brings back childhood memories
When you miss Quebec - A piece of home in your bowl
After a tough day - Comfort in its purest form

How to prepare it

Pour 1¼ cup boiling water into the pouch
Stir to mix the peas well
Close and wait 8 minutes
Open and rediscover the taste of your childhood

What's inside

Ingredients: Split yellow peas, Celery, Carrots, Onions, Canola oil, Sea salt, Spices

May contain: Sulphites, Mustard, Soy, Wheat, Sesame

Questions people ask us

Does it really taste like traditional pea soup?

Yes! We kept the classic proportions and traditional spices. The only difference is there's no bacon, but the authentic taste is there.

What are "boreal spices"?

A blend of spices that evokes our northern forests - designed to remind us of the essence of our Quebec winters and the comforting side of our traditions.

Does it work well even when it's very cold?

Absolutely! That's actually when it's at its best. The colder it gets, the more it warms you up. Tested and approved by our Quebec winters.

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